POIVRE ET SEL WILL BE RELOCATED IN NAPIER SOON

OUR LAST TRADING DAY IN WHITIANGA WILL BE SATURDAY 28TH OF SEPTEMBER

WE SHOULD REOPEN IN NAPIER ON LABOUR WEEKEND

WE'LL KEEP YOU UPDATED

BOOKINGS ARE NOT AVAILABLE ON LINE FOR THE MOMENT, PLEASE SEND US AN EMAIL.


 

Welcome to Poivre & Sel restaurant. We are Samuel and Severine Goslin, French husband & wife, the owners of this beautiful etablishment. We like to offer a special experience to our guests in a cosy atmosphere. If you want to enjoy an amazing gastronomic dinner, with everything home made,  prepared with local and fresh products and a French fusion, please book your table in advance  to give us the opportunity to provide the best.

We are happy to receive groups and we are open to discuss to provide the best option for your needs.

BOOKINGS ARE ESSENTIALS

CLICK HERE

 

EVENTS "CHRISTMAS EVE" & "NEW YEAR'S EVE"

Bookings online are not available for our special event's night, please call us.

Find us >

Discover our food >

The restaurant >